Thursday, April 11, 2024

Tastesetters Victors Awards 2023

Tastesetters truly leaves an indelible mark on the culinary landscape, consistently pushing the boundaries of innovation. As they curate the crème de la crème of food and beverage, they not only recognize the best practices of their partners but also shape the industry—one creative and tasteful dish at a time.

For seven remarkable years, Tastesetters has been at the forefront of culinary trends. Their unwavering commitment to excellence has led them to collaborate with world-class renowned chefs and cutting-edge research and development teams. Together, they have embarked on a mission to elevate Filipino cuisine onto the global stage.

An honor beyond measure, I was privileged to attend the inaugural Tastesetters Victors Award. This extraordinary evening seamlessly merged the realms of art and culinary expertise. Held at the illustrious Yuchengco Museum on April 11, 2024, it was a celebration of creativity, flavor, and vision.

The event featured captivating artworks by two distinguished artists: Nina Bantoto and Ram Mallari. Their masterpieces danced in harmony with meticulously crafted culinary delights from the talented hands of Chef Sonny Mariano and Chef Wado Tansiman. Together, they wove a tapestry of sensory delight that will linger in our memories long after the last bite.

In this symphony of flavors and arts, Tastesetters once again proved that culinary excellence is an art form—a canvas where passion, innovation, and taste converge. 🍽️🎨

Friday, March 1, 2024

Philippines Breaks Guinness World Record with 313 Unique Pork Dishes!

Philippines Breaks Guinness World Record with 313 Unique Pork Dishes! On March 1, 2024, the Philippines achieved a remarkable culinary feat, securing the Guinness World Record for the Most Number of Pork Dishes. The epic gastronomic event unfolded at the Quantum Skyview Gateway Mall 2 in Araneta City, Cubao. Organized by the National Federation of Hog Farmers Inc.

The air buzzed with excitement as chefs, culinary school students, food content creators, and home cooks gathered to showcase their pork prowess. The aroma of many pork dishes drifted through the venue, enticing taste buds and igniting curiosity.

The record-breaking feast involved an amazing 313 unique pork dishes. Each dish was a labor of love, meticulously crafted to tantalize palates and celebrate the versatility of pork. From traditional Filipino favorites to innovative fusion creations, the spread was a testament to the nation's culinary diversity. The Philippines etched its name in culinary history, proving that passion, creativity, and a love for pork could break barriers.

This culinary extravaganza aimed to achieve noble goals:

Promote Pork Consumption by showcasing unique pork dishes, the event encouraged Filipinos to embrace the delicious versatility of pork. From crispy bagnet to hearty kare-kare, every dish whispered, "Support local, savor pork!"

Also, it empower Local Farmers: The heart of this endeavor beat for the hardworking hog farmers. Their dedication, sweat, and love for their animals were woven into each dish. As forks clinked and taste buds danced, the message resonated: Buy local, uplift our farmers.

So, when you relish that sinigang or savor that lechon, remember: you're part of something bigger—a movement that nourishes both bellies and dreams. 🇵🇭🐷🥇

#EatsMarkMyName #FOODIEPH #PagkaingPinoy #TravelPh #BestOfTikTokPh #GuinessWorldRecords